NutraVita PCO Tablet

Feel Younger, Feel Stronger

NutraVita
PCO Tablet

Clinically proven bioflavonoids extracted from pine bark and grape seed to improve energy and blood circulation.

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Suitable for

Individuals who want to remain youthful inside out

High levels of proanthocyanidins help to protect against oxidative stress, tissue damage, and inflammation.

Individuals with aging health issues

Antioxidants slow down the aging process, maintain healthy skin.

Individuals with cardiovascular health concerns

Improve blood flow and lower blood pressure, reduce oxidative damage.

Vegetarians

All ingredients are HALAL certified and from natural plant source.

What are the differences between NutraVita PCO Tablet with other antioxidants?

Antioxidant Blend

Pine bark and grape seed extract are rich in bioflavonoids with high source of proanthocyanidins.

Specific Polyphenol Antioxidants

Clinically proven to fight free radicals and provide many healthy-aging benefits.

Natural Quality Ingredients

Science based pine bark and grape seed extract formulation.

Reviews (3)

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Joe, 50 years old

Aside from exercising more often. I’ve added the NutraVita PCO tablets to my daily diet so hopefully I’ll be able to lower my cholesterol levels even quicker.

Nazrul M., 47 years old

A healthy lifestyle is something that’s very important to me and these tablets definitely play a role in helping me feel my best!

Reference:

  1. Cádiz-Gurrea, M.D.L.L., Borrás-Linares, I., Lozano-Sánchez, J., Joven, J., Fernández-Arroyo, S. and Segura-Carretero, A. (2017). Cocoa and Grape Seed Byproducts as a Source of Antioxidant and Anti-Inflammatory Proanthocyanidins. International Journal of Molecular Sciences, 18(2), p.376
  2. Park, E., Edirisinghe, I., Choy, Y.Y., Waterhouse, A. and Burton-Freeman, B. (2016). Effects of grape seed extract beverage on blood pressure and metabolic indices in individuals with pre-hypertension: a randomised, double-blinded, two-arm, parallel, placebo-controlled trial. The British Journal of Nutrition, 115(2), pp.226–238.
  3. Díaz Sánchez RM, Castillo-Dalí G, et al. A Prospective, Double-Blind, Randomized, Controlled Clinical Trial in the Gingivitis Prevention with an Oligomeric Proanthocyanidin Nutritional Supplement. Mediators Inflamm. 2017;2017:7460780
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